The Bavarian Lodge & Restaurant at Taos Ski Valley presents their Sustainable Sunday Series: Farm to Mountain to Table which runs July 12 through September 27 excluding September 6 (be of a music fest) 11 Sundays total.
The inspiration for this series was to connect people back to the food source and connect local growers to their customers…and to help the public really understand what the farmers go through to bring their produce to market. These presentations bring a deeper appreciation for the food we eat and the effort made by many to get it to our own tables; thus getting more folks to eat healthy.
This Sunday- July 26th, features Zia Queenbees Farm & Field Institute. ZQB was founded in 2005 by Native New Mexican Melanie Kirby and Mark Spitzig who have both been keeping bees professionally for close to twenty years. Zia Queenbees provides pollination services, exquisite hive products and locally produced survivor queen bees and hives through a “Father Time Tested- Mother Nature Approved” process. They share their bees across northern NM helping farmers to grow the food, medicine and fibers that sustain our communities. They are humbled to be celebrating a decade of service and are grateful to everyone planting and growing flowers and food for all the pollinators.
For Reservations, call the Bavarian at 575-776-8020. Dinner served at 6:00pm and includes 3 courses of all locally grown organics for a set price of $45.00.
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